Family-run · Canaan, New Hampshire

Pure New Hampshire maple.From our family to yours.

Small-batch maple syrup made with care in the woods of Canaan—straight from our family sugarhouse to your table.

Madden Maple syrup beside a tapped maple tree, with the family sugarhouse in the snowy background
Canaan, NHSugar season
01Family-run

Rooted in Canaan and built together since 2018.

02Pure maple

Nothing added—just the character of New Hampshire maple.

03Small-batch

Gathered, boiled, checked, and bottled with care.

Our syrup

One ingredient.
A whole season of work.

Each bottle begins with cold nights, warming days, and sap moving through the Canaan woods. We boil in small batches to preserve the rich maple flavor that makes every season unique.

From sap to syrupRoughly 40 gallons of sap

are needed to make a single gallon of pure maple syrup.

Made hereCanaan, New Hampshire

Local woods, local weather, and a family-run sugarhouse.

Rows of Madden Maple syrup bottles lined up in the steaming sugarhouse
At the sugarhouseBottled and ready
Maple tubing connected to a tapped tree in the snowy woods
In the woodsThe season begins here
Maple leaf-shaped bottle filled with Madden Maple syrup
Small-batchPure New Hampshire maple
Madden Maple glass bottles lined up for filling
Family-runPrepared one bottle at a time
Our story

Made by family.
Measured by the season.

Madden Maple is a family-run maple operation in Canaan, New Hampshire, established in 2018.

Our season follows the weather: freezing nights, sunny days, full tanks, and long boils. We pair that traditional rhythm with a connected controller that helps us keep an eye on the collection system and care for every batch.

“The best syrup starts in the woods and finishes with patience.”
Canaan, New Hampshire

Bring a little sugar season home.

Ask about current syrup availability, local pickup, and the latest from the sugarhouse.

contact@maddenmaple.farm